Relationships are the secret sauce at Ken Stewart’s Grille. Sure, the food is great. From the halibut and filets to shellfish stir-fry, pork chops and tableside Caesar salad. “There’s a potato-crusted halibut that’s been on the menu for like 25 years that can’t come off,” said Executive Chef Jeremy Heinl. “We would anger people at […]
Author Archives: Gary Estwick
Managing Editor (he/him)
Gary is returning to Akron after previously working at the Akron Beacon Journal as a sports reporter from 2003 to 2006. He is committed to delivering authoritative, trustworthy journalism that is accessible to everyone. Gary mostly recently worked as a newsroom leader in Clarksville (Tenn.), Murfreesboro (Tenn.) and Nashville, where he was the business, race and culture editor at The Tennessean. He is a native of New Orleans and a product of Southern University and A&M College. In his free time, you can find him cycling, playing paintball and smoking meats.
